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Platea White IGT Lazio

Cassetta da 6 bottiglie

48.00

Production

Grape varieties: Malvasia del Lazio and Trebbiano Toscano

Training system: Row system with Guyot pruning

Planting density: 4.000 plants per hectare

Harvest: Exclusively by hand, between September and October depending on the season

Vinification:Soft pressing of the grapes and fermentation at controlled temperature (16°C).

Alcohol content: 12.5% vol.

Organoleptic characteristics

Colour: Straw yellow

Aroma: Fresh fruit, good persistence

Taste: Delicate, expresses the varietal characteristics of Malvasia

Serving suggestions: Aperitifs, hors d'oeuvres, fresh cheeses, fish, white meats, vegetables

Serving temperature: 8-10 °C

In stock

Ogni articolo del carrello corrisponde a un ordine da 6 bottiglie.

Aggiungiitional inpermation

Weight 2 kg

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